Cook time: 10 minutes
Spaghetti just got a whole lot healthier with Palmini. Palmini is a low carb plant based pasta made with 100% all natural Hearts of Palm. Palmini Linguine is sugar-free, gluten-free, and non-GMO. The best part is it’s only 20 calories per serving so you can eat without the guilt and bloat afterward. Palmini is not only made of over 90% water, it also has a high fiber content which is great for digestion. Now you can enjoy the pasta with the same resemblance, texture and incredible taste with little very low carbs.
1 tablespoon olive oil
1 cube Dorot Gardens chopped cilantro
1 cube Dorot Gardens chopped parsley
2 cubes Dorot Gardens crushed garlic
Pinch of basil seasoning
½ teaspoon salt
2 teaspoons dried oregano
¼ teaspoon pepper
24 oz marinara sauce
1 can Palmini linguine
Grated parmesan cheese
1. Saute cilantro, parsley, and garlic in olive oil until tender.
2. Add marinara sauce, basil, salt, pepper, oregano, and stir together over and cook under low heat for 6-8 minutes.
3. Follow Palmini pasta instructions.
4. Serve sauce over pasta, then add parmesan cheese over top and enjoy!